Leather jacket (Irani paplet)
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Sardines are small, silvery, elongated fishes. Apart from all the super health benefits, sardine is slightly difficult to eat because of its strong flavor and a lot of bones.
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If you are a seasoned seafood lover, you must have known this fish as this is one of the very famous local fish with a very strong fan following. Javelin Grunter is a highly seasonal fish that is abundant from February to September. Javelin Grunter looks and feels the same as snapper and emperor but has a slightly thicker and dense body. Commonly it's used for curry along with pieces of heads included but it’s as good as for frying. Because of its large head as compared to the body, the meat yield is very low as compared to other fish.
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Tilapia (Daiyya) per kg
The second most prolific species grown in freshwater aquaculture (farms) after Rahu, and the most widely grown fish on earth.
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Our all-time recommended fish to anyone who is looking to get the best value for the money.
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